Jack Scalfani shows his Christmas spirit with a simple Eggnog recipe. Here is the recipe: Ingredients: 6 large eggs 3/4 cup vanilla sugar (or 3/4 sugar and 1/3 tsp of vanilla extract) 1 quart half and half (half milk / half cream) 1 cup brandy 2 cups dark rum ( I only did 1 cup and it was perfect) nutmeg in a large bowl, beac eggs until pale yellow and slightly frothy. Add sugar and half and half and stir until well blended. Add brandy and rum and stir. Transfer to a large pitcher and chill for at least 3 hours. Vanilla Sugar recipe is this: I vanilla bean split lengthwise I cup of sugar put vanilla bean inside sugar inside a sealed container for at least 2 days to allow vanilla to infuse sugar with flavor. Done.

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Handle any emergency with Howcast's First Aid app - howc.stExpand the description and view the text of the steps for this how-to video. Check out Howcast for other do-it-yourself videos from foveacon and more videos in the Mixed Drinks category. You can contribute too! Create your own DIY guide at www.howcast.com or produce your own Howcast spots with the Howcast Filmmakers Program at www.howcast.com What's the holiday season without a glass of creamy eggnog? To complete this How-To you will need: Six eggs or one and a half c. of egg substitute 1 c. sugar 1/2 tsp. salt 1 qt. milk, half-and-half, or heavy cream 1/2 tsp. vanilla extract Ground nutmeg One can of fat-free evaporated milk 3 c. skim milk Rum, cognac, brandy, or whiskey Warning: Raw eggs present a slight risk of salmonella and other food-borne illnesses, so use only fresh, intact eggs and do not let the yolk and whites come in contact with the outside of the shell. Pregnant women, children, the elderly, and anyone with a compromised immune system should avoid eating raw eggs. Step 1: Rinse the eggshells If you're using eggs, rinse the shells thoroughly before breaking them. Step 2: Beat the eggs Beat the eggs or egg substitute until foamy. Step 3: Add sugar and salt Beat in the sugar and salt until the nog is thick. It will be a pale yellow color. Step 4: Stir in the milk Stir in the milk, half-and-half, or cream, along with the vanilla, and chill for a few hours. Tip: For a low-fat nog, use one can of fat-free <b>...</b>

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Christmas is a time of indulgence! Learn how to make traditional eggnog from scratch in this free how-to instructional video clip on classic Christmas cooking. Expert: Louis Ortiz Bio: Louis Ortiz is a professional chef instructor at a culinary institute. He has been working in the culinary industry for 10 years. Filmmaker: Emily Thomas

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Merry Christmas! Note: the same chaps from last year's "The Tale of Christmas Past".

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I DRANK EGGNOG! Also strange owls drawing games and new addictions DRAWING GAME: Green drawing game: www.youtube.com Blue drawing game: www.youtube.com Red drawing game: www.youtube.com Upload your results to: www.facebook.com Download Where's My Water and try and get all the rubber ducks xD App Store: bit.ly Android: bit.ly This game was suggested to me so I checked it out! Video commissioned by Disney EVIL OWL VIDEO - www.youtube.com ROAARRRRRWRR

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Day 4 Of The 25 Days Of Trailer Park Christmas! Eggnog Cookies are perfect to make to show the Holiday is right around the corner! These easy to make cookies are a sure thing to give your Christmas a Festive Boost with tastes of Cinnamon and Creamy Eggnog. Stop by Jolene's Holiday Blog for a simple Eggnog Frosting Recipe that will be perfect for the top of cookies! Don't forget to print your own 25 Days of Trailer Park Christmas Calendar as wellas print off all the recipes at www.TrailerParkChristmas.com Jolene is spending the Holiday with you! There's a video every day until the 25th! Follow Jolene on Twitter at www.Twitter.com Add Jolene as a friend on FaceBook : www.FaceBook.com Add Jolene on Google + Subscribe! More Cooking Shows Soon! Love You! Jolene Sugarbaker

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Make delicious drinks for your friends and family this holiday season! Learn how to make this Frosty Egg Nogrecipe with expert tips in this free video. Expert: Kelly Blanco Bio: Kelly Blanco grew up helping her parents in the kitchen of the restaurant they owned. Filmmaker: Wesley Summers

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Nicko makes his festive must have Egg Nog Ingredients: 6 eggs 3 cups of milk 1/2 cup cream 8 tbls sugar 1 teaspoon ground nutmeg 1 tablespoon vanilla extract

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Here is a link to the version without the music www.youtube.com This is the first year the Eggnog Challenge has been held in Utah. Not only was this a great year but a world record was set at altitude. This annual challenge brings all runners alike together to celebrate their love or hate for this holiday drink. Run and lap and drink 8 oz of eggnog in 3 minutes and then do it again. If you puke you are out. Last man standing wins.

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We love this recipe, and are hoping it will make its way into your rotation of Christmas traditions.

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Nothing spices up a holiday gathering like homemade spiked eggnog, and this recipe incorporates bourbon, brandy, whipped cream, cinnamon and nutmeg. Prepare this holiday favorite for your guests with help from a professional chef in this free video on Christmas sweets. Expert: Michelle Karam Contact: www.DishesByMichelle.com Bio: Michelle Karam is a mom, a professional chef and a TV culinary host. Filmmaker: Geffner Productions Series Description: The holiday season is a time for gathering friends and family around a bountiful table. Prepare these heartfelt holiday recipes with demonstrations from a professional chef in this free video series on Christmas feast recipes.

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Once again this great event comes to Provo Utah. Over 40 participants came seeking to conquer and challenge this vile drink. What were they seeking? Some could say...Victory or just a way to pass a Saturday. Most came to push the limits of what most believe are impossible barriers. They came to test themselves to the very limits of humanity. After participating in this challenge one is more than qualified to take on anything else this life has to offer. Ian Hunter - Filming Reagan Frey - Editing Matt Briscoe - Titles Greg Coy - Helped with everything went wrong. This event was founded and created by Ryan Wait.

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Don't do the holidays without this classic. Rich and creamy, eggnog is the way to celebrate. Good Housekeeping Videos: www.goodhousekeeping.com Good Housekeeping Magazine: www.goodhousekeeping.com Subscribe to Good Housekeeping: subscribe.hearstmags.com -

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More about this programme: www.bbc.co.uk More about this series: www.bbc.co.uk Ethnobotanist James Wong returns with a one hour Christmas special of Grow Your Own Drugs.

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Make popular holiday drinks for yourself, family, and friends! Learn how to make this Egg Nog for onerecipe with expert tips in this free video. Expert: Kelly Blanco Bio: Kelly Blanco grew up helping her parents in the kitchen of the restaurant they owned. Filmmaker: Wesley Summers

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Gina shows us some interesting eggnog drinks to enjoy over the holidays! =RECIPE= -Russian Christmas- Vodka Kahlua -Eggnogermeister- Jagermeister Eggnog Cinnamon Nutmeg -Rum Eggnog- Dark Jamaican Rum Eggnog Nutmeg -Slippery Nog- Baileys Butterscotch Schnapps Eggnog Nutmeg GINA'S VIDEOS: www.youtube.com FIND TIPSY BARTENDER ==================== TWITTER: Twitter.com FACEBOOK: www.facebook.com BUY T-SHIRTS: www.TipsyBartender.Spreadshirt.com

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Gingerbread cookies and eggnog can become guilt-free Christmas treats by substituting whole wheat flour in the cookies and skim milk in the eggnog. Indulge in these lower-calorie festive sweets this holiday season with help from professional chef Jennifer Iserloh in this free video on healthy cooking.

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The most manly Christmas drink ever...SAUCY EGGNOG! RECIPE: ======= 1 1/2oz Kahlua 1 1/2oz Bacardi 151 Top with Eggnog MEL'S VIDEOS: www.youtube.com FIND TIPSY BARTENDER ==================== TWITTER: Twitter.com FACEBOOK: www.facebook.com BUY T-SHIRTS: www.TipsyBartender.Spreadshirt.com

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Make delicious drinks for your friends and family this holiday season! Learn how to make this Tropic Egg Nogrecipe with expert tips in this free video. Expert: Kelly Blanco Bio: Kelly Blanco grew up helping her parents in the kitchen of the restaurant they owned. Filmmaker: Wesley Summers

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Join Big and Lil& Hamm of Canned Hamm on this far out seasonal romp as they imbibe some good ole' Holiday Cheer! Produced by Zoran Dragelj.

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tinyurl.com tinyurl.com tinyurl.com Ingredients: serves 10 6 eggs 2 cups of cream 1/2 cup milk 1/2 sugar 1 teaspoon mixed spice 1 teaspoon cinnamon 1 tablespoon vanilla paste ENJOY! ~ Nicko Intro theme to Nicko's Kitchen is from TwistedTim01, Bertofski & AussieGriller Music from Nicko's Kitchen is from www.incompetech.com Used with permission

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View all recipes here: leanbodylifestyle.blogspot.com Facebook: on.fb.me Twitter: bit.ly Each batch makes 2 servings. Each serving has: 110 calories 2g fat 3g carbs 20g protein You will need: 8 to 10 ice cubes 1/2 cup low-fat cottage cheese (or Greek yogurt) 1/2 cup almond milk 1 tbsp. stevia 1 scoop vanilla protein powder Nutmeg Cinnamon Vanilla extract Lean Body Lifestyle t-shirts are now available: www.leanbodylifestyle.spreadshirt.com Music by Kevin MacLeod - incompetech.com Scattershot, Kevin MacLeod (www.incompetech.com) Licensed under Creative Commons "Attribution 3.0" http Ropocalypse, Kevin MacLeod (www.incompetech.com) Licensed under Creative Commons "Attribution 3.0" http

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French Toast recipe on Christmas Eve and refrigerate; then, it's ready to bake on Christmas morning! (Now that's using the ol' "noggin"! Make this Baked Egg Nog Get the full Recipe: www.rhodesbread.com

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LIMITED TIME ONLY! Jasmine V App $1.99 mhlo.co www.facebook.com Checkout Mahalo Cooking's Facebook fanpage here! Check out our official Mahalo page: www.mahalo.com This recipe is provided by Recipe.com: www.recipe.com Miranda Valentine, founder/editor of the popular lifestyle blog, Everything Sounds Better in French, betterinfrench.com , shows us how to make eggnog! Check out all of Mahalo's Cooking videos here www.youtube.com Check out these related Mahalo pages: How to Make a Chocolate Peanut Butter Banana Smoothie: www.mahalo.com How to Cook Trout: www.mahalo.com How to Juice a Lemon: www.mahalo.com How to Make Perfect Sushi Rice: www.mahalo.com How to Make French Toast: www.mahalo.com How to Grill Ribs: www.mahalo.com How to Make Sushi: www.mahalo.com How to Make a Healthy Peanut Butter and Jelly Smoothie: www.mahalo.com How to Bake a Potato: www.mahalo.com How to Cook Roast Beef: www.mahalo.com How to Make Yorkshire Pudding: www.mahalo.com How to Make Mashed Potatoes: www.mahalo.com Check out these Mahalo How-To Playlists: How to Use Facebook: www.youtube.com How to Use Adobe Photoshop: www.youtube.com How to Speak French: www.youtube.com How to Speak Italian: www.youtube.com How to Speak Japanese: www.youtube.com How to Speak Spanish: www.youtube.com How to Get into Shape: www.youtube.com How To Become a Pharmacist: www.youtube.com How To Become a Photographer: www.youtube.com How To Get a Job: www.youtube.com How To Make Cocktails: www.youtube.com How To Make <b>...</b>

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dominoesinfo.com - This is an easy version of Coquito. It's the way I make it and everyone loves it. 1 can of Cream of coconut 1/2 can of sweetened condensed milk 1 egg yolk 1 tsp of vanilla 1/2 shot of cinnamon water 1-2 cups of Rum... depending on how strong you want it. (to measure the amount of rum I just use an empty can of cream of coconut and fill it to the rim) Start by boiling 1 cup of water with the 5-6 cinnamon sticks for 5-10 minutes and let cool. While that's boiling go ahead and start mixing the coquito in the blender. Start by adding 1 can of cream of coconut, 1/2 can of condensed milk, 1 egg yolk, 1 tsp of vanilla, when the cinnamon water has cooled down add 1/2 shot of the cinnamon water, fill 1 empty can of the cream of coconut with white rum and pour it in the blender. Mix well for about 5-10 minutes, taste it and if it's good, leave as is, if not then add more rum.... Let chill for a few hours or a day. serve cold!! Happy Holidays ;-)

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How to make Puerto Rican coquito, an eggnog-like drink that's traditionally drunk and very popular during the Christmas and New Year's Day holidays. Coquito is an alcoholic drink made with rum and coconut.

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Anthony and the DrinkArt Girls bring Maker's Mark Egg Nog to the Dailymotion Holiday Party!

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Connect with KinCommunity! Subscribe on YouTube (Never miss a video!): www.youtube.com Twitter: twitter.com Facebook: www.facebook.com Google+: plus.google.com Jenny Park ( spoonforkbacon.com ): Tis the season for friends, family, and a delicious glass of egg nog! Don't make the mistake of serving a store-bought variety. This festive holiday cocktail is actually quite easy to prepare, and you'll love this recipe which adds a little spice with the addition of star anise and cinnamon. Bottoms up! Cheers! ------ Star Anise and Cinnamon Infused Egg Nog Makes 1½ quarts (1½ L) 2 cups (480 mL) half & half 1 cup (240 mL) heavy cream 2 star anise 1 cinnamon stick 4 egg yolks ½ cup (100 g) granulated sugar ¾ cup (180 mL) bourbon 4 egg whites ¼ tsp (1.25 mL) cream of tartar freshly grated nutmeg (garnish) Place half & half, cream, star anise, and cinnamon stick into a saucepan and simmer. Once mixture has come to a simmer remove from heat and cover. Allow to steep for 30 minutes. Pour mixture into a bowl, over an ice bath and allow to cool completely. Place the egg yolks and sugar into a clean mixing bowl and mix together using a hand mixer until the mixture turns a pale yellow, about 3 minutes. Stir in the infused cream mixture and bourbon until fully incorporated. Set aside. Pour egg whites and cream of tartar into a clean mixing bowl and whip (using a clean hand mixer) until stiff peaks form. Fold egg whites into the yolk mixture until fully incorporated and chill until ready to <b>...</b>

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www.therenegadehealthshow.com - The holiday season is actually almost over! I can't believe it happened so fast. I also can't believe that this all means Ann and I will be in Florida soon enough. LOL! In today's episode, Annmarie remakes egg nog - a holiday favorite - the raw and vegan way. Take a look...

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heey, people who like eggnog!!!! this video will change your liking for eggnog,,, hope u like it!!!!!! staring: Ryan Witter, and Justin (po) vucicevic

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fitfortwo.tv Brock makes a vegan eggnog recipe, by using healthy ingredients like tofu, coconut ice cream, and maple syrup! http twitter.com

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FACEBOOK: www.facebook.com TWITTER: www.twitter.com NICKO'S T-SHIRTS: www.zazzle.com.au Ingredients: 3 cups milk 4 eggs 1/3 cup caster sugar 100g white chocolate 2 tbs brandy (optional) Marshmallow to serve ENJOY! ~ Nicko Music from Nicko's Kitchen is from www.incompetech.com Used with permission

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Hope you like this one. Sorry my camera sucks.

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This is day 1 of the Jacked Santa Christmas Binge! Add it to your favorites! 7 Pints of Egg Nog. No Big Deal. Click here to retweet - clicktotweet.com Check out all the other days! Day 2: Cranberry Sauce Massacre www.youtube.com Day3: Coming Soon Day 4: Coming Soon Cool Furious Pete Shirts - www.districtlines.com Follow Me: Facebook - www.facebook.com Twitter - www.twitter.com Google+ gplus.to Other Channels VLOGS - www.youtube.com Supplement Reviews - www.youtube.com The Furious Dog - www.youtube.com Furious Eats - www.youtube.com Thanks for subscribing! Tags - furiouspete123 "furious pete" epic santa "jacked santa" "Santa Claus" Christmas "Egg nog" milk muscle biceps muscles funny fitness crazy interactive "interactive video" youtube video videos

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Hard-core eggnog for true eggnog lovers only! Serve this like a dessert after Christmas dinner. Please subscribe: youtube.com More recipes at hilahcooking.com www.facebook.com This is an eggnog recipe for hard-core egg-noggers only. Be wary if you are a wimp about raw eggs or heart disease. That said, this is the Hornsby Family Eggnog Recipe, passed down through the ages and the annals of Texas history. I present you now the original, one-dozen-eggs recipe as it was told to me by my grandma. On our Christmas day, this is usually served as a dessert, to be eaten with a spoon. INGREDIENTS * 12 eggs * 12 shots bourbon or brandy (Grandma says: "Get the very cheapest kind of bourbon or brandy") * 1 shot dark rum * 12 T sugar * Grated nutmeg for sprinkling (I say: "The more, the merrier") * Optional: heavy cream (Grandma says: "This is a very strong eggnog and if some people find it too strong, put a dollop of freshly whipped cream on top") Separate the eggs carefully, putting the yolks in one bowl and the whites in a large mixing bowl. Whisk the sugar into the yolks until it becomes smooth. Add the liquor. In the mixing bowl, beat the egg whites on high speed for about 3-4 minutes until they form stiff peaks. Gently fold the whites into the liquor mixture. Scoop into glasses and sprinkle with nutmeg. Top with some whipped cream if you want; or don't. Merry Christmas, all!

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