An original web series that profiles individuals who have the amazing ability to stand out and create something passionately original. Their drive and expertise often reinvigorates something familiar into a newly minted phenomenon. We begin at Intelligentsia Coffee in Venice, California over an espresso shot, a syphon pot and a cappuccino. Episode 2: Syphon Coffee www.youtube.com Episode 3: Cappuccino www.youtube.com

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Correct technique for the perfect espresso! See the video every barista is raving about.....

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Mix your music! Learn GarageBand in 30 Days! mhlo.co Step 1: Assemble Your Materials You can't make espresso with any old coffee machine. You'll need special equipment and the right coffee beans to make a true espresso shot. Find an espresso machine. If you don't already have a machine (or know someone who does) and want to make real espresso, prepare to make an investment. By definition, the water used to make espresso must pass through the grounds under a certain amount of pressure (at least nine units, or bars, of water pressure, though coffeehouses use machines with 15 bars of pressure to get more consistent results) and be 190ºF or hotter. Therefore, you need a machine to make espresso, and the better machines will cost well over $100. Buy or borrow a grinder if your espresso machine takes loose grounds. There are two kinds of coffee grinders out there: * Blade grinders—People who grind beans for regular coffee at home usually have blade grinders. This type of grinder has two blades that spin rapidly to chop up the beans—kind of like a food processor does vegetables. However, blade grinders are not ideal for grinding beans for espresso, as they generate heat and don't produce consistent grounds.5 If you look at coffee ground with blades, you can see both fine powder and large chunks of coffee in the same mixture. * Burr grinders—Burr grinders produce a much more consistent product because the distance between the opposing wheels determines the fineness of the grounds <b>...</b>

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1- Too Fast 2- Too Slow 3- Perfect shot

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Whole Latte Love walks you through the different types of espresso machines to help you decide what works best for you.

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17 Year old Azza Kindred, Competition Barista for Oomph! Coffee, Tasmania Australia shows us a glimpse of a day in the life of an Australian barista.

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Learn as our expert shows us how to steam milk for a cappuccino in this free drink recipe video on making your own espresso drinks. Expert: Natalja Robertsdottir Bio: Natalja Robertsdottir has been a barista in both Iceland and Canada. Currently she manages the Red Brick Caf? in Guelph, Ontario, Canada. Filmmaker: Melissa Schenk

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Overview of the Espresso Book Machine by On Demand Books.

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This is the longest lego movie I have ever made, and I think it's my best one too. I used Todd Rundgren's song "Espresso (All Jacked Up)" And put the music video to it. It took about two weeks, longer than my White and nerdy video, for all of you who are curious about that :). I forgot to put in the credits that all the special effects were done with the program Adobe After Effects. And all the props in the video were from my mom. Enjoy, and please rate and comment!!!

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Book signing on June 18th at Blackwell London. I lost my job and I liked it was the first "self published" book to be printed originally on this Espresso Book Machine in April 21st 2009 at the London Book Fair. This book prints in less than 4 minutes on this machine. This Espresso Book Machine is the only one in Europe. To see it and get this book and over 1 million title on print on demand, visit Blackwell London on Charing Cross Road.

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A description of Version 2.0 of the EBM.

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Over 1.5 million public domain books that have been digitized by Google will be available for purchase from any Espresso Book Machine at bookstores and libraries around the world. Brandon Badger, Product Manager on Google Books, and Dane Neller, CEO of On Demand Books, talk about the Espresso Book Machine.

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we're searching for the ultimate quick and easy espresso and check out the Nespresso Essenza C100 Espresso Machine and the Aeroccino Milk Frother. rellenado de capsulas nespresso For more behind the scenes action check us out at www.presspass.tv

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Fresh Espresso perform "Lazerbeams" live in the KEXP studio. Recorded 8/4/09.

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Google Tech Talk (more info below) March 10, 2011 Presented by Geoff Watts, Stephen Morrissey, and Kyle Glanville. ABSTRACT An in-depth look into the world of coffee, featuring presentations by Intelligentsia Roasters. Learn more about the farms, the families, and the coffee, and what it takes to make "the perfect cup". Speakers include Geoff Watts, Stephen Morrissey, and Kyle Glanville. Promises to be the most Caffeinated TechTalk ever! Intelligentsia goes beyond fair trade; They work hand-in-hand with farmers year round, and purchase the selected coffee at prices 25% above fair trade, direct from the farmer. These beans are then sold as single-origin, or expertly blended into rich, complex and satisfying coffees. Learn more about coffee, and how to better enjoy it.

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Now that's a computer-mod I can get excited about! (not that I'd actually take the time to do it. Hey, I'm not *that* nerdy! (Just nerdy enough to upload a computer espresso maker. :))

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DeLonghi EC155 Espresso Maker by DeLonghi "Lavazza has the added benefit of allowing you to go for hours without blinking..."

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Interested in purchasing a semi-automatic espresso machine? This two-part video features Gail talking about the world of home semi-automatics, beginning with the Saeco Aroma and the Rancilio Siliva. Watch Part 2: www.youtube.com

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Our latest video showing you how to make perfect red tea espresso drinks

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There is nothing wrong with a cheap Espresso Machine if you know how to use it and get around. I'm not professional, nor this video. I just want to show people how you can have fun making Espresso at home at very low cost. Basic Ingredient: Coffee, Milk, Chocolate Syrup. More foam? use Whole Milk. Tools: Espresso Machine (Mr.Coffee ECM250), Coffee Tamper, Homemade Can-raiser, Milk container, Shot Glass, Wet Towel. Note: 1 shot = 1.5oz (usually for 1 person) Remember: - Always use distill water (forgot to mention in video). - MUST use a coffee tamper! - Wait for water to get real hot before inserting coffee. - Clean nozzle RIGHT AWAY after steaming the milk. - Always release the pressure after used by opening the nozzle.

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How I clean my espresso machine with citric acid - a cheap and all natural cleaner. Citric acid is much stronger than vinegar. www.islandhandyman.ca

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For convenience lovers everywhere, Gail takes us through the features of the Saeco Talea superautomatic espresso machine line, focusing primarily on the Talea Touch. Mmmmm....foamy.

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How to make an iced mocha; learn more about making espresso coffee drinks in this free instructional video. Expert: Ashley Sandell Bio: Ashley Sandell has been working in an espresso shop since she was seven years old. Filmmaker: Daron Stetner

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Whole Latte Love presents the Gaggia Baby Twin. The Gaggia Baby Twin offers an innovative new take on home semi-automatic espresso machine design: two boilers. With one boiler for brewing and a thermoblock for steam, there's no downtime between brewing and steaming. Entertaining friends, getting through the morning rush at your house, or just making an afternoon latte is quick and easy. Plus, the Gaggia Baby Twin has all of the great features Gaggia is known for, including a commercial-grade portafilter and brew group, three-way solenoid valve, and Turbo Frother attachment. More about the Gaggia Baby Twin is at www.wholelattelove.com

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Gail walks us through the features, pros and cons of the new Saeco Espresso Italian superautomatic espresso machine.

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Whole Latte Love presents the DeLonghi EC702. Famed Italian manufacturer DeLonghi introduces the Esclusivo EC702, a semi-automatic machine designed with the espresso lover in mind. Regardless of whether you prefer grounds or pods, the Esclusivo can deliver great tasting brews, with its patented Dual Function Filter Holder. If you're a cappuccino or latte drinker, the Esclusivo's Cappuccino System Frother is sure to please. The adjustable frother has an integrated chamber that circulates steam and milk, delivering a rich, velvety froth. Best of all, since the Esclusivo's water and steam pressure are controlled by two separate thermostats you can make espresso or cappuccino at the perfect temperature for both! It's available at www.wholelattelove.com

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The second part to our two part comparison of a few different machines in the class of single boilers with three-way release/solenoid valves. Gail takes us through the features, pros and cons of the Rancilio Silvia, Ascaso Uno Pro, Gaggia Baby Class and Quick Mill Alexia.

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Starbucks commercial for their Espresso that follows their Tribute Blend. Happy Birthday Starbucks

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My 1st ever animation!! Made with my izzo Alex machine

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The "Young Frankenstein" parody of the dinner scene between the Blind Hermit and the Monster from "Bride of Frankenstein".

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Kat & Dane at Seattle Coffee Gear walk you through the all important backflushing process, necessary for keeping semi-automatic espresso machines with 3-way release valves in tip-top condition.

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A brief look at Espresso, the latest web development application for the Mac, from MacRabbit. Featuring a streamlined user interface, a powerful file management system, and a unique workflow, Espresso might just be your cup of coffee

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Gail shows us the features, pros and cons between a few different models of superautomatics. In this video, she compares the Jura Ena series, Saeco Talea Giro & Ring Plus and the Gaggia Platinum Vogue and Swing.

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Interested in purchasing a semi-automatic espresso machine? This two-part video features Gail talking about the world of home semi-automatics, continuing with the Quick Mill Alexia and the Rocket Giotto Premium Plus. View Part 1, featuring the Saeco Aroma and Rancilio Silvia: www.youtube.com

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DigInfo - www.diginfo.tv Related Links www.handpresso.fr www.daisaku-shoji.co.jp Daisaku Shoji Ltd. exhibited the "Handpresso" mobile espresso machine at the Autumn 2008 Tokyo International Gift Show. The Handpresso works with high pressure extraction using an air pump and doesn't require electricity, so it can be easily carried with you when traveling such as to the beach or mountains for enjoyment of high quality espresso anytime and anywhere. The Handpresso, which was developed in France, is a simple, compact unit with a hint of elegance and is cherished by espresso fans worldwide. "It's very simple to make espresso with the Handpresso. Simply pump the machine to a pressure of 16 bar, add coffee powder that comes in a small pack, and pour in some hot water. Now you can easily enjoy delicious espresso anytime no matter where you are." Tokyo International Gift Show AUTUMN 2008

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Looking for a reasonably functional machine for under $200? We dig the Capresso Cafe's steaming functionality and the fact that it is convertible between pressurized and non-pressurized. OK results overall, great for the price. Watch Gail take us through its features and demonstrate the shot and steaming function.

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Smarthome Product # 91320 - The AEROPRESS is an entirely new way to make coffee. It allows for the combination of having a total immersion of coffee grounds in water along with the use of gentle air pressure to extracts extra flavor from the grounds, delivering a full flavored coffee. With the AeroPress, the amount of water is predetermined by the user, who can brew any strength from weak to super-intense just by choosing the desired amount of water prior to pressing. The water temperature is also decided by the user. The water and grounds simply need to be mixed for ten seconds. Then gentle air pressure will be used to push the mix through a micro-filter in 20 seconds. The result is a total brewing time of only 30 seconds, with an exceptionally smooth flavored coffee. Total immersion permits extraction at a moderate temperature, resulting in a smoother brew. The use air pressure and a microfilter results in rapid yet robust extraction of flavor - this avoids the bitterness of long processes such as drip brewing. Laboratory pH testing measured AEROPRESS brew's acid as less than one fifth that of regular drip brew. The AEROPRESS chamber is self-cleaning. A ten-second rinse of the plunger is all that's required.

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Toget my iTunes App on your iPhone, iPod Touch or iPad, search for 'Laura Vitale' or 'Laura in the Kitchen' in your app store or visit: itunes.apple.com To get this complete recipe with instructions and measurements, check out my website: www.LauraintheKitchen.com Official Facebook Page www.facebook.com Twitter: @Lauraskitchen

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