
This has got to be one of the simplest recipes Jack has shown on the lazy man's series. Here is the recipe: **Preheat oven to 400F** YOU WILL NEED: * 4 frozen boneless and skinless chicken breasts (If your chicken is thawed, cooking time and temperature will be different. See below * 1 box/bag of seasoned croutons (choose a flavor! Garlic, ranch, italian... find these in the condiment aisle) * 1.5 cups of mayonnaise * salt-free seasoning blend. (I use "Mrs. Dash Table Blend". It's awesome.) * shaker of thyme (plus a fresh thyme sprig if you'd like a pretty garnish) * butter OR olive oil OR other cooking oil (I use olive oil) * Aluminum foil, oven-safe skillet, or square glass baking dish First, toss about 3 cups of croutons into a zip-loc baggy. Squeeze out the excess air and zip up the bag. Using a rolling pin, food can, or drinking glass, crush the croutons inside the bag until they become fine crumbs. If you feel like it won't be enough to cover the tops of your 4 chicken breasts, just toss some more croutons in the bag and do it again until you have plenty. Next, put your mayonnaise into a small bowl and season it generously with the Mrs. Dash Table Blend or some other salt-free seasoning blend. Adding the thyme is optional, but I highly recommend it. DO NOT ADD SALT. The croutons add plenty of salt by themselves. Stir it up and presto... now you have gourmet, seasoned mayonnaise. Now you need to grease the bottom of your baking dish (or makeshift foil dish) so the <b>...</b>
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