Perched on the slopes of Signal Hill, overlooking Table Bay, the Bo-Kaap is as idiosyncratically 'Cape' as the spicy scents and flavours that waft downhill from its eccentrically colourful cobbled streets. Our walk through the historic Malay quarter of Cape Town takes us through its nooks and crannies, its legends and secrets, as we hunt for the sources of those wonderful aromas and discover the distinctive cuisine of the Cape Malay community. Featured on TV (Mnet, SABC3, RTL), in magazines (Winescape, Food & Home, Lonely Planet) and in the press (Cape Argus, Cape Times) the Cape Malay Cooking Safari is a truly special Cape experience, and a model example of the Andulela (www.andulela.com) philosophy of giving back to the communities that welcome us. A number of home businesses have sprouted up in this area as a direct result of the interest generated by this unique tour. The adventure begins at the Bo-Kaap Museum, where an intimate group of no more than ten people will meet to enjoy the photo exhibition, and get a feel for the history and tradition of the area. Your guide will lead you on a leisurely stroll through some of the more historic streets, giving you a chance to appreciate the extraordinary collection of pre-1840 architecture that resulted in this area being declared a national monument. Then its time to follow our noses towards the scents of ginger, coriander, cardamom, cinnamon, and chilli which drift tantalisingly from the storefronts and cafés, as we shop <b>...</b>
South
Africa
Cape
Town
Bo
Kaap
Culinary
day
tour
cooking
classes
workshop
activity
