Ingredients for Onigiri 7 pieces 360cc Rice for 7 Onigiri (1.52 us cup) **Molding rice when it is still warm makes it easy to form onigiri into a desired shape. Japanese rice: en.wikipedia.org 2 sheets of Toasted Nori 1 piece of Lightly-Salted Salmon 50g Sliced Beef Short Ribs (1.76 oz) 1 tsp Soy Sauce 1 tsp Sugar Grated Garlic 1 leaf of Pickled Hiroshimana Boiled and Dried Baby Sardines Toasted White Sesame Seeds Umeboshi - Pickled Plum Okaka - Dried Bonito Flakes Moistened with Soy Sauce Canned Tuna Mayonnaise Wasabi Miso Long Green Onion Sake or Water Soy Sauce Salt Water 50ml Water (0.21 us cup) 5g Salt (0.18 oz) - Toppings - Shiso Leaf Parsley Kinome - Young Leaves of Sansho Pepper About Music Frédéric Chopin - Valse in D-flat major "Minute Waltz" - Op. 64 No. 1 Play by Muriel Nguyen Xuan, recording by Stéphane Magnenat creativecommons.org

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How to make Onigiri (flavored rice balls)

Food

Misa's Japanese cooking : Pikachu Onigiri

misa's onigiri onigiri wafu onigiri wafu rice cookingpikachu

Ingredients I used: : 170g steamed rice (Japanese rice) : Konegi(Japanese small type green onion or called Bannou negi . You can use standard negi) : 1 tbsp mentsuyu or soy sauce The batter for Agedama : 2 1/2 tbsp water （大2,5 水） : 1/2 tsp vinegar （小1/2 お酢） : 2 tbsp flour （大2 小麦粉） I made tanuki onigiri with ngswcook's original mentsuyu. It was sooo good! You don't have to use ngswcoo's mentsuyu. You can use any mentsuyu you get at Asian market. This is very easy recipe. I'm sure your family and your friend are gonna love it! So TRY! Check out ngswcook www.youtube.com My blog runnyrunny999.blogspot.com Twitter twitter.com Facebook www.facebook.com Helloasia ハローアジアwww.helloasia.jp Thanks -runnyrunny999

Food 食べ物 ダイエット diet How to make Japanese Onigiri Tanuki Rice Tempura butter runnyrunny999 ラニーラニー 和食 日本食 おにぎり たぬき 長澤家 ngswcook 万能つゆ めんつゆ Mentsuyu Tsuyu Green onion konegi こねぎ Negi cooking recipe الطبخ كيفية جعل طبخ اليابانية الغذاء وصفة

Rice ball is called "Onigiri" in Japanese. Mostly it's shape is triangle and you can either mix ingredients into rice or fill your favorite ingredient in the rice ball, or both! There are many furikake (rice seasoning) products at Asian grocery stores, so try out and see how you like it done :D --------------------------------- Onigiri Difficulty: Very Easy Time: 3min Number of servings: 2 Ingredients: 160g (5.7oz.) cooked white Japanese rice furikake of your choice Directions: 1. Put steamed rice in a bowl. 2. Mix furikake of your choice. (See the direction on it's package.) 3. Wet your hands in water so that the rice won't stick. 4. Place the seasoned rice on your hand. 5. Form the rice into a triangle by pressing lightly with your palms. When you use filling... 1. Put steamed rice in a bowl. 2. Wet your hands in water so that the rice won't stick. 3. Place the rice on your hand. 4. Make a hole in the center of the rice and place the filling. 5. Form the rice into a triangle by pressing lightly with your palms. *You can wrap your onigiri with a strip or a sheet of nori seaweed if you want. ↓レシピ (日本語) cooklabo.blogspot.com --------------------------------- Enjoy! Music by - Pierre-Jean Gidon Feat. Sophie + Sergio There's A Kind of Hush - Jaylee Kylan Xanadu ♥Please Subscribe♥ www.youtube.com ♥Facebook Fan Page♥ Please "Like" me ;) www.facebook.com ♥Visit my Blog for more Recipes♥ createeathappy.blogspot.com ♥My Recipe Posts♥ cookeatshare.com cookpad.com <b>...</b>

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So last time we visited onigiri we made it ourselves. This time I show you how to unwrap and eat a store bought version on Whatcha Eating? on Emmymade in Japan. And yes, there is a right way.

onigiri unwrap opening store bought Japanese food maki zushi sushi emmymade whatcha eating おにぎり、すし、おむすび、omusubi nori japan

Read me! Sorry for the lack of videos guys! I've been sick and have had this lingering cough for two weeks now. Just shooting this episode was frustrating because my coughs kept interrupting! But most importantly... In addition to donating toward the relief efforts in Japan, I dedicated this episode to those affected in order to reach out to you all for support. Please consider ANY help you can offer. Click on the link below for more information on participating charities, organizations, and much more: www.google.com - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Like the music? Check out The Shortsleeves and let them know! Be sure to like them on Facebook! Buy their new digital album: theshortsleeves.bandcamp.com theshortsleeves.info www.facebook.com Also, if you're in NYC enjoy them live on March 27th 9PM @ Mercury Lounge - 217 East Houston St., New York, NY 10002 Get your tickets here: www.ticketmaster.com CREDITS Music and sound clips used by TastyMemories according to the iMovie/iLife Licensing Agreement and obtained permission from theshortsleeves.info (per owner and Creative Commons License). The Shortsleeves - "Time Flies When You're Under A Tree" and "Rabbit Feet"

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EDIT. click 480p for better quality. It's a bit better than 360p. Back at that time, I had to convert the video into a smaller size which resulted in a pixelly block quality. Sorry! My way of making Onigiri (Rice balls). Try it out! It's really good. or check my other video that contains only the wrapping part :) www.youtube.com

Heopie likes to make onigiri おにぎり riceballs

How to make Onigiri for bento nicely and clean cgi.ebay.com

How to make Onigiri for bento nicely and clean

In this video,I'm going to show you how to make "Cute Onigiri boxed bento". Recently in Japan,many Japanese bring own bento at office and school. It's good for balanced diet Also You can save up enought money too!! Music by : Jun Takahashi

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---NEW---- Check out my NEW eBook about teaching in Japan and Korea: "Teaching in Asia: Tales and the Real Deal" www.amazon.com It's summer in Japan and 7-11 convenience stores are carrying a lot of Korean-themed food. I tried a kimchi chain onigiri. that is a kimchi fried-rice rice ball 김치 오니기리. I thought it was pretty good. 7-11 are using the K-Pop group Girls Generation. Follow me on Twitter: twitter.com Facebook me! www.facebook.com Read my blog: "Far Away Blog" kobekevin.blogspot.com

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Easy and Delicious today's Home Ec. episode: how to make onigiri - the beloved Japanese rice ball.

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PLEASE READ FIRST Thank you everyone for rates and feedback! Host: Mabel Cameraman: Zarah Comments and ratings are love! Ok this is Zarah and Mabel. We are planning to continue this cooking program with no name. If you have a suggestion for the name, please PM me. In this episode we're making Onigiri (Japanese rice balls)! What you need: 3 dl Japanese rice (1.2 cups) normal rice will NOT be good enough... it will just fall apart, tried it once, didn't work. Nori Canned Tuna Salt Mayonaise Water Utilities: Rice Cooker/Saucepan Deciliter cup Bowl Plastic spoon Plate Cloth (as a coaster) Cooking the rice When we cooked the rice we used 3 dl rice and 3.5 dl water. Don't forget to rinse the rice a few times before cooking it. -You CAN make it without the nori put the rice will stick to your hands -You CANNOT make proper onigiri with normal rice -You CAN have different filling

onigiri cooking mabel zarah howto DIY food

Tane loves Onigiri - rice ball. I believe he was really hungry that time but I didn't know, sorry Tane. We are on the ferry, from Wellington to Picton.

Tane Onigiri

This is a tutorial on how to make a polymer clay kawaii onigri. If you have any requests or questions comment below. (: My Etsy! www.etsy.com Like Sarah & Ashley on Facebook: www.facebook.com Materials Used: Sculpey III White Craft Smart Black Craft Smart White Craft Smart Pink Blast Thank you for watching! BEAUTYWITHME: www.youtube.com TWITTER: www.twitter.com FORMSPRING: www.formspring.com For business inquiries e-mail me at: SuperAshleyann@gmail.com

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The third (and hopefully) last installment of onigiri videos on Emmymade in Japan. This time we go over how to wrap your homemade rice ball in a nifty plastic coat - just like the pros - because everyone knows soggy nori is a very sad thing indeed.

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In this video, I'm going to show you how to make "HALLOWEEN" rice balls. This is easy to make a vivid color with these ingredients. You can make these rice balls for bento or HALLOWEEN PARTY. Today's Ingredients ・1 cup of rice ・1/3 tsp paprika powder ・50cc carrot juice ・1/2 buillon cube = make 3/2(175cc)cup of bullion stock ・Nori seaweed paper You'll need to do this prepration for tasty rice *Wash the 1 cup of rice untill the water is clear. *You may need to wash it a few times. then..... watch this my video Hope you enjoy it !! Special thanks to StarDr0ps I really like halloween candies, ARIGATOU :) www.youtube.com Music by Kevin McLeod

How-to make bento box party onigiri rice balls Halloween Jack-o'-lantern batman kawaii nicely clean seaweed buillion tips Food Dark Cooking Kitchen Recipe tutorial braladyjapan zojirushi ricecooker 日本 お弁当 弁当 料理 レシピ クッキング ハロウィン キャラ弁 作り方 パーティ

Watch the "Pilot Episode" of The Salivation Station with Jason Kehl + Abbey Smith as they prepare Onigiri in the Henry Mountains of Utah.

Salivation Station: Onigiri Cooking Jason Kehl Abbey Smith Cryptochild

Make a delicious panda onigiri with this very cute bento tool! Check out my other channels: Atelier Lorien - Sweets Deco: www.youtube.com Lorien Spree - Shop updates, contests, giveaways, trades, package openings, hauls, and more!: www.youtube.com Studio Lorien - Introducing Japan: www.youtube.com STORENVY: studiolorien.storenvy.com ETSY: www.etsy.com FACEBOOK: www.facebook.com TWITTER: twitter.com TUMBLR: studiolorien.tumblr.com DeviantART: studiolorien.deviantart.com

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RECIPE 4 sushi rice sesame seeds 2 sheets dried nori 1 slice salmon (or umeboshi-dried/ume-pickled plum) 3 tblspn rice vinegar sugar salt 1. Sprinkle salmon with salt and let sit for 30 minute. 2. Grill or fry the salmon until the edges are a little bit burned. 3. When cool, flake salmon into small pieces and set aside. 4 Put the rice in a bowl and wash with cold water. 5 Repeat washing until the water becomes clear. 6 Drain the rice in a drainer and set aside. 7 Place rice in a pan, cover the pan with a lid and bring to a boil over high heat. 8 Once the water boils, turn the heat down very low and cook about 20 min. until the water is almost gone( I suggest more water). 9 Remove the pan from the heat and let and place a damn towel over it so it wont dry out. 10. Stir it a few times so its not bowling hot when you use it 11. Cut seaweed into little rectangles 12 take a 1/2 a cup of rice, some salmon and begin to mold it into a triangular shape 13 add the seaweed to the bottom of the onigiri-DONE! #68 - Most Discussed (This Month) - Howto & Style - Canada #90 - Top Favorites (This Month) - Howto & Style - Canada #99 - Top Rated (This Month) - Howto & Style - Canada

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Hi everyone! So, in this tutorial I am showing you how to make your very own polymer clay bear or Rilakkuma onigiri charm. For all who don't know, Onigiri is a little rice ball. Thanks for watching! Please rate, comment, and subscribe! = )

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Japanese cooking with Tomoko. This time she makes onigiri (rice balls) with salmon flakes inside. She also shows how to wash and prepare rice using a rice cooker.

Japanese cooking onigiri rice oyamake omama Tomoko

T^T Apologies for not putting a vid up for 2 weeks. I was very sick with the flu for the last week and Jia had exams. But doom & gloom aside, it's finally the Easter holidays, so we're getting time to store up more vids. I'm still working on J's Chobits dress and the pearls are driving me nuts! I've already broke a needle over it. *sniff* Part 2 will be put up when I figure out how to put everything together as it's very much a trial-and-error process. =S ★Blog: evalrie.com ★Sweet Vanity evalrie.com ★Twitter: www.twitter.com ★Facebook: www.facebook.com ★Email: evalrielin@gmail.com **All materials are owned or bought by us on our own funds. Video and photos created and taken by Evalrie or Jia unless otherwise stated. We are not affiliated, partnered or sponsored by any company/brand mentioned in our videos unless otherwise specified.**

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Alex and Rob demonstrate the art of opening an onigiri package a rice ball and popular snack in Japan.

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Subscribe to our channel for a new tutorial every 2 weeks :D www.youtube.com This is our tutorial video of how to make delicious Onigiri AKA Japanese Rice Balls; Enjoy and comment below with any questions or comments you'd like to share :)

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Please remember to RATE and SUBSCRIBE to my channel: www.youtube.com Or visit my blog at: hello-bento.blogspot.com Follow me on Twitter twitter.com I really love to make rice balls (onigiri) cos it's so cute and easy to eat. I started to be a great fan of onigiri eversince after watching the anime, Fruits Basket. The girl character, Tohru Honda is really good at making onigiri. Actually, onigiri can be decorated in many ways. This time, I decided to make a panda - due to a special request by one dear subscriber. I hope she'll like this ;-)

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○●○●○●○●○●○●○●○●○●○●○●○●○●○●○●○●○●○●○●○●○●○●○● ☆★☆ Read my Blog! ☆★☆ venusangelic.blogspot.com ☆★☆ Become a friend on my Facebook fanpage! ☆★☆ www.facebook.com ☆★☆ Follow me on Twitter ☆★☆ twitter.com ☆★☆ Check my out my very own Website! : ) ☆★☆ www.venusangelic.com ☆★☆ I'm on Tumblr! ☆★☆ http The song i used is called "Spazzmatica Polka" I got it from this website: incompetech.com

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LET IT BE KNOWN: Sushi rice (aka sticky or short grain rice) is what you use! Onigiri are so CUTE! You can actually buy a special hole puncher for the dried seaweed that makes face shaped things you can put on your onigiri! HOW AWESOME IS THAT?! Link to buy here: www.jbox.com UPDATE: If you don't have an onigiri mold you can either shape the rice in your hand (double hard) or buy one at this link: www.jbox.com

How to Onigiri Japanese food food rice lunch tasty

a cute 3d origami small onigiri riceball~ designed by me

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www.facebook.com/tanyabubzee I spent a lot of time trying to make this video as easy to follow as possible, I love making sushi because I can afford to eat it regularly and it's so freaking delicious. I know the art of sushi rice making is taken very seriously but my goal was to teach beginners how to make sushi. I am in the process of editing my bento video so it will be up soon, thank you for being patient. Ingredients Short grain rice Water Rice vinegar Sugar Salt Wasabi Fish/crab sticks Cucumber/avacado Sesame seeds Nori (seaweed sheets)

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Clumsy Maid only has butter and soy sauce in the kitchen and her Master needs to head out soon. Will she make him something to eat in time or will he head out hungry and disappointed? Fail or Win? See if she will make it with a minimum of ingredients in time. This is a little tutorial on how to make rice balls for all those, who have seen rice balls in anime/manga and always wanted to give it a go.

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Check out our playlists for hundreds more Japan videos!!

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In this video, I will show you how easy it is to make onigiri. Onigiri is a Japanese riceball that's perfect for picnics, hiking, bento, etc. You can use the onigiri mold, but today I will be teaching you how to do it the good old fashioned way; with your hands. We are gonna have some fun and use some different fillings as well so hopefully I can get your creative juices flowing. Let's do it!! Thanks for watching. Please rate, comment and subscribe to MrJingjong! Music by Xaviant Haze, available on jamendo.com

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How to make an onigiri (rice ball) charm. Tips: After baking, pull out eyepin, add a bit of super glue and place back in charm. To paint the face, I used a mechanical pencil and skewer. Music : Le Papillon Et La Fleu - 800 Cherries

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Eat Bakudan Onigiri and put it up as a response! Rule: No drinking Time starts when you take the first bite, ends when you swallow everything. Bakudan Onigiri! My time was 56 seconds. Music: DYSE - TONIK www.jamendo.com

Eating fast bakudan onigiri big rice ball 56 seconds challenge 爆弾おにぎりチャレンジ

My first time making an onigiri, and i hope its useful for other who want to make one hahaha.

How to make an Onigiri Rice ball

Ochazuke is a Japanese snack that is really quick to make. You can use leftover rice for this recipe and you don't have to make onigiri like I did. In fact, you can get the instant version in the grocery store in little packets, but the homemade version is a lot more satisfying. Thanks Runnyrunny999! www.youtube.com "Tension is Rising" by The Insider (www.cheshiremusic.net)

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Temo and Bibirba will teach you how to make onigiri! Lesson 1 of 5! "How to make Onigiri" To learn more on Temo and Bibirba, check Mitsume Temo's website at: www.019.tv

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These videos actually suck. You should go here: otakunoms.livejournal.com C: Onigiri is simple, but still good. Also good toasted :D PS: the pun is that if you don't see the o in o-nigiri as an honorific, it looks like oni giri--demon cutter. For this you'll need: Short grain rice Nori Some filling (fish, umeboshi, other tsukemono, etc.) Make rice according to the directions on its package. Cut the top off of a zipper bag and place the bag in a 1/2 cup measuring cup. Cut sheet of nori into strips. When rice is done and still hot, place a bit in the bag, let it steam up the plastic, and dump it out. Sprinkle salt on the plastic and then fill the cup completely with rice. Bury a piece of filling in the middle and remove the plastic bag from the cup. Form into a ball or triangle and remove from the plastic. Wrap a strip of nori around the bottom. You can make them bigger if you'd like. I just think small ones are cute.

onigiri rice nori seaweed umeboshi fish short grain japan japanese food not sushi

Download the template here - plushbytammy.blogspot.com And here is the link to my blanket stitch explanation video - www.youtube.com So yeah :3 I know I said I wouldn't have a tutorial up before next weekend, but I stayed up all night doing my college work last night so that I could film a tutorial for you guys today :D So I'm sorry if I look tired at the start and end face showingy bits :S I still have a lot more work to do but it's mostly art coursework so that's all good :) I might sew some plushies in the week, but I won't have tutorials up for those. I will post pictures on my blog if I do, so make sure to check there! I guess that's everything? Music is by Josh Woodward :)

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Welcome to the short play of our Showgroup "Back on Stage Onigiri": Naruto - Kimi Monogatari - performed in October 2010 in Bruck an der Mur @ Chibi Aki Con Yuki-chan is tired... and a little confused... and actually she'd love some sleep... But Aunt Sakura, Uncle Naruto and Uncle Sasuke insist to tell her about an adventure of their time as team 7 But somehow the stories differ...and then theres that mysterious villain... Our next performance will be @ the Made in Japan in Wr. Neustadt/ Austria, we'll be happy to see you!

Kimi Monogatari Naruto Cosplay performance Showgroup Back on Stage onigiri Uzumaki Austria Chibi Aki Con 2010 Sakura Haruno Sasuke Uchiha Kakashi hatake Bruch an der Mur

Please remember to RATE and SUBSCRIBE to my channel: www.youtube.com Or visit my blog at: hello-bento.blogspot.com Twitter twitter.com I started some Discussion Room in Facebook. Join me: www.facebook.com This is yet another version of onigiri. It's called yaki onigiri. For your information "yaki" means grilled. But you don't need a griller to make this, just a non-stick pan will do. You may need to be more delicate when making yaki onigiri, because the rice ball easily breaks apart. Don't move it around too much and please use Japanese short grain rice for this recipe (as it is holds together better). Remember this tip or you'll end up with a mess...*hehe* Yaki onigiri goes well with any sidedishes. The texture is crispy on the outside and soft in the inside. It requires a little more effort but the taste is worth it. Do try it for yourself! Yay!

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Here's a quick, easy clean way to make Japanese rice balls or onigiri. This is not how it's made traditionally, but it makes for faster clean up. Enjoy and visit my blog at ckrrealm.blogspot.com

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Here Sushi Stu shows us how he makes onigiri sushi on the cheap.

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I am showing you guys what Onigiri is. Basically, it is rice with or without seaweed. This onigiri had Mentaiko which is some fishe's eggs with red pepper taste, i forgot the name of fish. Enjoy!!

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This month, I decided to make onigiri as a gift because I just made a bunch of onigiri for someone to try. For the long tale, refer to my blog. haha! maboroshiiryori.blogspot.com So, due to the reason, I still have many ingredients left and so, I used it for this month's tutorial as well. I think this is another perfect gift that you can make as a gift for someone from foods. hehe! ======================================= Ingredients. Sake onigiri.(make 2 balls) - 5 tbsp of cooked warm rice - 2 tsp of salmon flakes (1 tsp for each ball) Sake onigiri deco: - fish sausage for its ears and nose - mayo for it to stick - nori for its eyes and mouth - a fancy food pick for its head accessory - ketchup for its cheeks Ume onigiri (2 balls) - 5 tbsp of cooked warm rice - 2 ume (pitted) - shiso powder (depends on your preference. you can omit this if you want to) Ume onigiri deco: - Nori stripes - Egg strip Cheese for mushroom's head - Hanpen for mushroom's stalk - Nori for mushroom's eyes and mouth - Ketchup for mushroom's spots and cheeks Katsuo onigiri (make 2-3 balls) - 1 cup of cooked warm rice - 1/4 cup of katsuoboshi - 1 tbsp of soy sauce - 2 tbsp of fried baby anchovies - Sprinkle some white sesame seeds Katsuo onigiri deco: - Bonito flakes for its hair - Nori for its eyes, nose and mouth - Ketchup for its cheeks Agedama onigiri (make 2-3 balls) - 1 cup of cooked warm rice - 1/2 cup of agedama - 3 tbsp of spring onion - 1-2 tbsp of soy sauce - Sprinkle some black sesame <b>...</b>

Onigiri as gift tutorial sake ume agedama kantanryouri